About US


trattoria audace


“our menu changes several times throughout the year,

it is deliberately restricted to ensure freshness

and the seasonality of the products.

Where possible, we select km0 products trying to support small local producers

and sustainable agriculture and livestock.

We don't just want to sell food but we would like to guide you in an experience

and making you feel at home”

Hoping that you can appreciate our proposals, our effort and our daily work

We wish you a good start…

                                                                                                                                             the staff